Nicole Laeno on Instagram: "Bringing some fall vibes to my home away from home by baking some pecan cookies with my fav @Starbucks drink on the fall menu! What makes you in the fall mood? ☕️李 #StarbucksAmbassador"

Mrs Clare Hooper on Instagram: "Who knew you could cut tiny leaves from autumn leaves?! 🍁 Pop them in a jam jar with a splash of glycerin + water and you’ve got the sweetest little autumn snow globe. It’s a whimsical twist on the Christmas classic and yes, the water goes a bit moody and autumny, which I love. When I scrolled past this on Pinterest I had a hunch you’d like to see it too. Happy autumn crafting, Clare xxx PS - start with a teaspoon of vegetable glycerin in warm water. Too little t

Priya and Sid on Instagram: "Get Ready with Nykaa for a Diwali Party! What do you all think of my Diwali makeup? 杖 @mynykaa #makeup #diwali"

Hajar Larbah on Instagram: "✨ PUMPKIN COFFEE CAKE ✨ The coziest fall bake you’ll ever make! The most tender & soft pumpkin cake with a buttery brown sugar crumble layered in the middle and piled high on top. I love coffee cake because you can basically have dessert for breakfast with your morning coffee or tea 癩 Full recipe is on the blog as always – www.moribyan.com – or head to the link in bio! #pumpkinrecipes #fallbaking #coffeecake #pumpkindessert"

Claire on Instagram: "White Lasagna Soup 🍂✨ Episode five of my Fall Soup Series is here, and I partnered with @volpifoods to turn the viral lasagna soup into its coziest version yet — a white lasagna soup! It’s creamy, cheesy, and made even better with pancetta (because honestly, what isn’t?). As always, ingredients are below, full recipe’s in my bio! #VolpiPartner Soup: 4 oz @volpifoods chopped pancetta 1 lb Italian sausage (mild or spicy), casings removed 8 oz cremini or baby bella mushrooms,

Alina Prokuda on Instagram: "The Fall in a Bowl 🍁 series continues 🔥 Smoky Kamado-Roasted Butternut Squash & Harissa Soup 🥘 Ingredients 1 large butternut squash, halved and seeded 2 medium carrots 1 whole garlic head, top sliced off 1 whole bell pepper 1 shallot 2–3 tbsp olive oil 3 cups chicken bone broth 1 cup coconut milk 1½–2 tbsp harissa paste (adjust to your heat preference) 1 tbsp maple syrup 1–2 tbsp apple cider vinegar (to taste) Salt and freshly ground black pepper, smoky paprika, c