Knife Expert Intro To Japanese Knives 🔪 #reels #knifes #knivesexpert #kitchentips #kitchenhacks #japaneseknives | Glen And Friends Cooking

Which one do U hate most? Key words 👇Blunt vs sharp knife: A blunt knife is not sharp and can’t cut things easily. A sharp knife is very sharp and can cut things easily.Rusty and rust:Rusty is when metal gets a reddish-brown color because of water and air. Rust is the reddish-brown substance that forms on metal when it gets rusty.The top has pilling:When clothes get old and start to have little balls of fabric on them, it is called pilling. Has stretched out:When clothes get bigger and looser b