Put out your pumpkins a little too soon? Warm weather and early carving can lead to mushy gourds fast. Here’s what to do if ...

We got a sneak peek inside Found Energy’s lab, just as it gears up to supply heat and hydrogen to its first customer.

Shop for salmon like a pro with this expert guide on what to look for at the fish market, supermarket, or in the freezer ...

And does protein deserve its hero status? Here, for your eating pleasure, is primer on the macronutrient that — in a pleasant ...

Repeatedly heating cooking oil triggers a chemical chain reaction, breaking down triglycerides and forming harmful compounds ...

Dark muscle in fish, often reddish-brown or gray, is a normal anatomical feature rich in fat and oxygen-binding proteins.

Rust is a natural process — the refined iron is essentially trying to return to its original oxidized, stable state: iron ore.

Scientists have long noted with interest that in one of nature's crucial chemical reactions—the oxygen evolution reaction—it ...

Seed oils have been labeled as harmful, but dietitians say the truth is far less dramatic. Here’s what the science really ...

As you age, you’ll probably want to invest in some new skin-care products such as an anti-aging cream. But it can be ...