Extrusion technology has emerged as a versatile method in food processing, integrating mixing, heating, shearing, and shaping into a single, continuous process. This method not only facilitates the ...

Wheat is a cereal crop used in many ready-to-eat products such as bread, noodles and cakes due to its favorable sensory qualities and processing properties. The extrusion process further enhances ...

Earlier this year, deep-tech entrepreneur Eric Donsky formed Atomic13, a joint venture with one of the largest scrap metal companies in North America, to industrialize the Shear Assisted Processing ...

At K 2025, Davis-Standard is presenting its extrusion brands together for the first time, unveiling automation-focused ...

Atomic13 is working to commercialize a novel extrusion technology developed by Pacific Northwest National Laboratory that lowers the carbon footprint of aluminum extrusions by approximately 90 percent ...

The global plastic extrusion machine market continues to demonstrate strong potential, with revenues expected to reach USD ...

At K 2025, W. Müller GmbH is showcasing a new three-layer accumulator head and multilayer coextrusion solutions designed to ...

The ET Foundation and the Aluminum Extruders Council (AEC) have announced the Call for Abstracts for ET '27, the Fourteenth International Aluminum Extrusion Technology Seminar and Exposition.