Every summer, zucchini seems to appear faster than anyone can cook it. An overly ambitious trip to the farmers market, a ...

Celebrate peak-season produce with flavorful recipes starring corn, tomatoes, eggplant, zucchini, okra, peppers, and more.

Tender zucchini, a rich Gruyère cheese sauce, and a buttery Parmesan-panko topping come together in this easy gratin that's ...

We’re officially in zucchini season, and these quick and easy 20-minute lunch, dinner, side and appetizer recipes are the ...

When you have an overload of summer zucchini these recipes will come in handy. Forget just adding zucchini to bread, although lemon zucchini bread is delicious, there are far more recipes using this ...

Learn how to make Hasselback zucchini with a rich tomato sauce using simple Mediterranean-inspired ingredients. This easy homemade recipe is perfect as a healthy side dish, light lunch, or vegetarian ...

Now is the time to savor zucchini at its peak. Our favorite way to enjoy the underrated vegetable is in this summery pizza.

From silky chilled bowls layered with herbs to hearty stews brightened with pistou, these dishes make the most of summer squash. Molly McArdle is Food & Wine's Updates Editor. She has written and ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and VICE’s Munchies. While ...

Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...