You flub chips. It happens, and it’s not only the result of poor technique. There are tricky lies everywhere around the green, the most difficult to assess being when you’re chipping into the grain.
Parker McLachlin, aka the Short Game Chef, explains why you blade chips from tight lies — and offers an easy fix.
TSN's Jennifer Hedger is joined by MLB.com Blue Jays reporter Keegan Matheson to discuss how Bo Bichette may be deployed tonight off the bench, what adjustments he expects the Dodgers to make, and ...
Blue Jays manager John Schneider said Bo Bichette is ready to go for Game 2 of the World Series tonight, after a solid outing in the opener.