Keeping the fat (butter) in the dough cold is key to achieving flaky, high-rising biscuits. If your butter softens before ...
I picked up an RTX 5080 a few months ago, and it's only reaffirmed my high review score: It's one efficient, stealthy frame hunter of a GPU.
In a large bowl, combine the warm water, yeast, and honey. Let it sit for 5 minutes until the yeast is foamy. Stir in the ...