Allrecipes on MSN
The Trick To Making Brussels Sprouts Taste Like a Restaurant's
A dipping sauce can really elevate these crispy, earthy veggies to the next level, too. Try the maple mustard dip mentioned above, go with a bright and acidic garlic aioli or romesco, or take a smoky ...
EatingWell on MSN
Chefs Say This Is the Best Way to Make Brussels Sprouts, and We Found the Perfect Cookware for It
They’re the perfect vegetable side to serve to family and friends this holiday season. And if you really want them to be show-stoppers, make sure you have the right gear to crisp them up perfectly.
Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...
Roasting is the secret to perfectly crispy Brussels sprouts: Chefs agree that high-heat roasting (or even deep-frying) brings ...
Joe Supan is a senior writer for CNET covering home technology, broadband, and moving. Prior to joining CNET, Joe led MyMove's moving coverage and reported on broadband policy, the digital divide, and ...
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