This vegan creamy tomato spinach pasta is rich, vibrant, and easy to prepare. Made with cherry tomatoes, spinach, garlic, and ...

Finally, get a good grip on the squash with your nondominant hand and tuck your fingertips under to create a claw-like grip.

Chicken tagine is a fragrant Moroccan stew served with couscous, a tiny pasta made with semolina flour. While the dish is ...

Smash a few garlic cloves and remove the paper skins. Heat a couple of tablespoons of olive oil in a large pan over medium ...

From classic spaghetti to playful farfalle, here's a guide to some of the most popular types of pasta and their ideal ...

When I'm looking to skip a grocery run or just clear out what I have, I turn to meals made entirely from pantry staples. It's ...

You can make Yasmin Fahr’s crispy baked tomato-oregano chicken as is, or punch it up with grated garlic and pepper flakes.

Maryland’s legendary lunches serve flavor and pride in every bite from timeless delis to classic crab cake counters.

There’s something funny about how these 11 easy casseroles make people think there’s a secret chef behind the oven. They’re ...

Try these spooky Halloween side dishes and add an element of fun and fright to your Halloween party, and make the feast ...

Discover Georgia’s family-owned Italian restaurants where locals gather for handmade pasta, wood-fired pizza, and warm, ...

As the clocks go back and the chill sets in, our immune systems, energy levels and moods all take a hit. Hannah Twiggs speaks ...