Cook the pasta (leftovers will be amazing, so go ahead and make extra): Katie likes linguini, but spaghetti or bucatini would ...

Foodie Bethany Gaskin teaches how to make Cajun pasta at home in 20 minutes. A Massive New Study Says This Is What Happens to ...

Nothing beats the taste of Pasta e Fagioli made by an Italian grandma who knows every secret of this timeless dish. With simple ingredients, slow simmered beans, and homemade pasta, this authentic ...

The Trump administration has proposed a 91% import tax on Italian-made pasta, on top of an existing 15% duty on European goods. Italian exporters and European leaders are calling the move "needless ...

Mill Valley Pasta Co. Releases Golden-Gate Bridge-Inspired Pasta Shape Mill Valley Pasta Co. has released their newest exclusive pasta shape, Ponte d’Oro, a custom pasta shape inspired by the Golden ...

Restaurant pasta has a way of making us feel both amazed and mildly offended. How can something so simple taste so good? It’s ...

From saving bacon grease to reading through a recipe before you start, follow these timeless tips from Grandma's kitchen for ...

Bought too much pasta and can't use it all before it goes bad? Looking for the best storage idea on how to store pasta? I’m ...

From hand-painted bonbons at Petrova Chocolates to Amalfi-inspired dining at Capri, Boston's artisans are redefining ...

Maryland’s legendary lunches serve flavor and pride in every bite from timeless delis to classic crab cake counters.

Expect slow-simmered red sauce, hand-rolled meatballs, and pasta made the way they learned at home. Many of these restaurants ...

I never used “Italian-American,” partly because it’s fairly obvious that I am American and also because I didn’t want any grief from the tedious people who say things like “Why do you hyphenate ...