Cyanobacteria, commonly known as blue-green algae, are found almost everywhere in the world—from hot springs to arctic ice to ...

Insects that feed on starch can find veritable feasts in corn, pea, and bean crops or warehouses. It is no coincidence that the ancestors of these commercial plants developed α-amylase inhibitor ...

Cleverly-named “Macronesia,” the area in the northeastern Atlantic would protect 32 species of whales and dolphins, making it ...

The industry has been on the decline for decades, and now the United States imports about 80 percent of its seafood, ...

Keeping bugs away from your garden can feel like a full-time job, but this handy and easy to set-up tip means you can let ...

In the heat of July, scouting for pests is part of the job for northern Indiana agronomist Marc Eads. While weather plays a role in pest pressure each year, this year, it isn’t insects giving farmers ...