So, why does your home-brewed espresso come out watery, with no evidence of a crema one day, and thick and bitter the next? It can't just be that owning an expensive La Marzocco model is truly the ...
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How To Make A Café-Worthy Espresso Without A Fancy Machine
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The cost of coffee is up, especially when you buy it at a coffee shop. Coffee expert James Hoffmann has some tips for how to ...
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