When you bake a cheesecake, it starts with a graham cracker crust in the bottom of the pan. Then, the cheesecake filling, ...

This peanut butter cookie cake recipe features a rich, dense cookie base, topped off with a homemade peanut butter frosting ...

In this episode of In the Kitchen with Matt, I have another product review for you. I am reviewing the Springform pan by ...

In the summer months, sometimes a traditional cake, no matter how moist and fluffy, can feel too heavy for dessert in hot weather. The solution? Learning how to make ice cream cake. The cool, layered ...

To be clear, skillet brownies, ginger cake and caramel apple crisp are also perfect for sharing with friends (or not sharing ...

It’s a tray, a traveling buffet, a dessert bodyguard, and a faithful sidekick that always punches above its weight.

As with all cakes, smorgastarta can be round, square or rectangular. It can be a loaf you cut into slices or a tiered round you serve in wedges. And you can assemble it freestyle; no need for a pan.

This humble kitchen tool is far more versatile than most people realize. From baking desserts to making dairy products, its ...

Bake the cake at 350° until a tester inserted into the center comes out clean, about 40 minutes. If you're using a 9" cake pan, this may take a little less time. Serve the cake while it's still just ...

Meals must have tasted heavenly in the Montgomery home of Dr. Bill and Ginger McGuffin in the '80s. The doctor won the meat ...

In a small bowl, mix sour cream, eggs, and vanilla. Add to the Guinness mixture. Whisk in flour and baking soda until smooth.