ASU scientists found that people whose gut microbes make more methane extract more calories from fiber-rich foods.

A collaborative team of physicists and microbiologists from UNIST and Stanford University has, for the first time, uncovered ...

A new in-depth analysis by Credence Research forecasts explosive growth for the global probiotic market, underscoring a ...

For the first time in over a decade, Domino's Pizza is revamping its brand. As part of the chain's "hungry for more" strategy, it will modernize its color scheme, implement a bolder typeface and ...

Laura holds a Master's in Experimental Neuroscience and a Bachelor's in Biology from Imperial College London. Her areas of expertise include health, medicine, psychology, and neuroscience. Laura holds ...

BEIJING, Sept 29 (Reuters) - Chinese AI developer DeepSeek has released its "experimental" latest model, which it said was more efficient to train and better at processing long sequences of text than ...

Green Bay Packers coach Matt LaFleur once lived by the mantra "all gas, no brakes." What happened at the end of overtime in the Packers' eventual 40-40 tie against the Dallas Cowboys on "Sunday Night ...

TORONTO — Even though he's locked in on the task at hand, Blue Jays manager John Schneider admits he glances at the out-of-town scoreboard five or six times a game this time of year. Expect that ...