Much of the food you eat is absorbed by your digestive system. But some makes it all the way through those twists and turns and comes out the other end.

The medications seem to dampen the effects of drugs ranging from nicotine to alcohol—but scientists haven’t been able to ...

Understanding why some people feel the sudden urge to poop right after eating and when this normal digestive reflex might ...

The evidence that ultra-processed foods are bad for us is piling up. But efforts to reduce their role in our diets face a big ...

Hereditary fructose intolerance isn’t a food allergy or sensitivity, but it can lead to serious health problems ...

Maida does not stick to the gut and is digested like other carbohydrates. However, being low in fibre, excessive consumption can slow intestinal movement, spike blood sugar, and increase other health ...

Freezing or cooling before reheating rice can increase its resistant starch, lowering its impact on post-meal blood sugar. Experts explain how it works.

Your gut does more than break down the food on your plate, it quietly shapes your mood, fuels your energy, guides digestion, ...

Dehydration poses a serious health risk. Oral rehydration therapy offers a vital solution. Oral rehydration solutions, a mix ...

Sweet potatoes do raise blood sugar, but that’s a normal bodily response to eating carbohydrates. The fiber and resistant ...

According to Mishra, the bacterial communities that establish in the first six to 12 months are responsible for allergy risk, ...

Walnuts are rich in omega-3 fatty acids, protein, and fibre. They are also hidden reserves of antioxidants that hold ...