Laima Jaritz of Cedar Rapids (from left), Kelley Cole of Gia’s Italian Kitchen and Rachel Hoke of Cedar Rapids assemble prosciutto and fig bruschetta during Cole’s culinary class at the Marion Public ...
The Takeout on MSN
11 Common Mistakes New Cooks Make In The Kitchen — And How To Avoid Them
If you're new to cooking and too afraid to start, we spoke with two expert chefs about how to navigate some common pitfalls ...
This is the introduction video to my new cooking series. My goal is to teach you how to cook really good food at home for ...
The main course, quinoa stew, includes colorful vegetables and beans packed with B vitamins needed for energy in cancer ...
The Stay At Home Chef __________↓↓↓↓↓↓ click for recipe ↓↓↓↓↓↓↓↓ ______________ Learn how to cook steak perfectly every ...
A popular cooking course that provided novice chefs in the capital city with weekday classes, thousands of dishes, and recipes to last for years, is ending July 31. The Publix Aprons Cooking School ...
An artichoke is a vegetable – and also the name of this venue, which offers informal one-hour classes and sit-down two-hour classes. All events are BYOB (bring your own booze). Guests sample whatever ...
Cooking classes are a fun, affordable and enriching way to gain a new skill, eat well and even meet new people. Thankfully, the Kansas City area is teeming with culinary opportunities for at-home ...
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