News

A dozen eggs are pasteurized via radio frequency in a prototype machine. Dr. David Geveke, a researcher at the USAD ARS, and Christopher Brunkhorst, a researcher from Princeton University, are working ...
I know you've had to read a lot to get to this point, but it's all going to be very useful in making a decision about whether you're comfortable attempting to pasteurize eggs at home or not.
Lingot du Quercy, a soft-ripened goat cheese from France's Quercy region, just south of the Perigord, brings the raw-milk issue to mind. From what I can tell, and the exporter has been anything ...
COMING OUT OF HIS SHELL: Princeton Plasma Physics Laboratory engineer Chris Brunkhorst displays an egg while a computer image simulates the levels of RF power that different parts of an egg ...
Local News Pittsburgh-area orchard explains how they pasteurize their cider to prevent foodborne illness By Barry Pintar October 18, 2024 / 6:53 PM EDT / CBS Pittsburgh ...
Millions of eggs from the Iowa farms at the heart of a massive salmonella recall are not destined for the garbage but for a table near you.
And because it takes less energy to pasteurize with acoustic waves, Moncada Reyes suspects milk processors could save money by switching to such a treatment.
Chicago-based Goose Island Brewery will now pasteurize its Bourbon County stouts. The change comes after unwanted bacteria spoiled some of last year’s Bourbon County stouts.