Some simple steps and seasonings can transform neutral cabbage into a showstopping centerpiece. A spin on an old favorite, ...

The potential benefits of eating cabbage include lowering your risk of diabetes, heart disease, cancer, and more. Learn all about this healthy vegetable.

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...

What started out possibly as freaks of nature have developed into world-wide competition. I’m speaking of the giant vegetables now entered in popular annual contests, which are truly mind-boggling. A ...

Plant cabbage six to eight weeks before your first frost to give it time to mature in cooler temps for sweeter heads. Keep soil moist, fertilize biweekly, and watch for pests like aphids or worms to ...

Learn how to store cabbage to preserve its crispy texture, delicious flavor, and nutritional value. While cabbage may be considered a hardy vegetable that can outlast most vegetables, knowing how to ...