We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is a writer focused on making cooking fun. She once ...
While Allstar Lindsey Close also highly recommends the Wüsthof Classic, she thoroughly recommends Mercer knives as well, especially for budget-conscious home cooks. This 8-inch chef knife from Mercer ...
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Why You Shouldn't Use This Aluminum Foil Hack To Sharpen Dull Knives
You may have seen claims online that a simple piece of aluminum foil can sharpen your dull kitchen knives, but this expert ...
We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Kathleen Squires I used to trust my beloved kitchen knives to Mike, a guy who ...
While each product featured is independently selected by our editors, we may include paid promotion. If you buy something through our links, we may earn commission. Read more about our Product Review ...
If there’s one item everyone equates with a chef, it’s their knife. And as someone who spent many a year as a private chef in people’s homes, I quickly learned to bring my own because it was a rarity ...
The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce. David lives in Brooklyn where he's spent more than a decade covering all things edible, ...
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