A calzone is essentially an Italian handheld meal made with chewy-crisp pizza dough stuffed with classic pizza toppings. The process for making a calzone is simple: sauce and fillings are placed on a ...

Of all the bright stars of Italian cuisine, the calzone certainly burns bright. Delicious and aromatic, this recipe is worth ...

If you've ever gone to a pizza shop and wondered what the difference was between calzone and stromboli, worry no more, ...

Creamy chicken calzones are made with pizza dough, stuffed with tender chicken and have gooey cheese in every bite. This delicious dinner recipe is easy to customize and is a hit for the whole family.

Have you ever wondered if you can turn Thanksgiving food into a pizza? The answer is yes, you can. Or at least, you can make it into its folded relative: the calzone. Traditionally, calzones are ...

A FAMILY FRIENDLY CALZONE. WE ARE HERE TONIGHT AGAIN WITH LISA AT RIGATONI AND LISA, WE’RE PLAYING WITH DOUGH AGAIN. AGAIN, A DIFFERENT KIND OF DINNER, RIGHT? 100%. IT’S THE SAME PRODUCT. WE’RE TAKING ...

Nothing beats the mouth-watering anticipation of cutting into a perfectly baked, golden brown turkey on Thanksgiving Day. It’s the ultimate holiday meal, filled with your choice of juicy meats, rich ...

Tony Gemignani, the Bay Area’s 13-time world pizza champion and U.S. Ambassador of Neapolitan Pizza, is the restaurateur behind pizza restaurants from Walnut Creek to San Francisco and across the U.S.