You'll be slurping on bubble tea everyday once you learn how to make your own boba pearls — and it's super simple too! Even if you're a hard core, no-frills coffee drinker, there's just something ...

Not everybody loves the texture of tapioca pearls at the bottom of the strong iced drink that’s often called bubble tea, but Cathy Erway, author of a new cookbook called “The Food of Taiwan,” says ...

This post has been updated. There are plenty of situations that require the thickening power of a pantry starch: your pie filling, soup, sauce, gravy. Cornstarch, tapioca starch (also known as tapioca ...

You probably have at least one kind of flour in your pantry, but do you have tapioca flour? It can be used to thicken soups, sauces, gravies, and pie fillings, and bakers use the gluten-free flour to ...

Tapioca flour, or tapioca starch, is gluten-free and often used in baking and cooking. If you find you don’t have any tapioca flour but a recipe calls for it, you can use any of these 6 substitutes.

Tapioca flour has a number of uses in cooking and baking. It works well as a thickener, makes a good gluten-free addition in baking, and is effective for coating ingredients before frying. There are ...