Don’t be a clumsy oeuf! Whoever coined the phrase “there’s more than one way to crack an egg” was technically correct. But there’s only one way to crack an egg safely, experts say, warning that one of ...

It’s hard to believe what people can find to argue about these days, but one big kerfuffle in the culinary world is about how to crack an egg. Some home cooks say hitting the shell on a flat surface, ...

When it comes to using eggs, most of the time, we're cracking one or two into a hot pan to make the perfect fried egg. Perhaps we're safely bring a few up to room temperature since that's the best ...