Hosted on MSN
The Right Fridge Temperature Keeps Food Fresh and Utility Bills Low—Here's the Sweet Spot
The ideal fridge temperature is between 35 and 40°F to keep food from spoiling and to prevent wasting energy. Monitor your fridge's temperature and keep it well organized to help maintain this ...
It’s above freezing but below the point of spoilage. I gauge the refrigerator temperature by how the milk tastes. It should never be warm (gross), and it should certainly not have ice crystals.
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback