I'm sharing how I make homemade sourdough bread, from maintaining my starter and proofing the dough to scoring and baking the ...

Just the thought of a freshly baked loaf of bread invokes warm, cozy feelings. Making bread at home is a worthy endeavor, and with the right recipe (such as this one!) it can be simple and rewarding.

1. Mix the dough: In a large bowl, combine the water and active sourdough starter. Stir until mostly dissolved. Add the organic bread flour and whole wheat flour, mix until no dry flour remains. Cover ...

One loaf just won't be enough.