Traditional composting is a long process. It can take six months to more than a year to make usable compost for your garden. This is fine if you have the time and keep the process going continuously, ...

Fast compost is achieved by feeding the pile a balance of nitrogen (greens) and carbon (browns) and turning regularly. This can include carbon rich leaf mulch and nitrogen rich food scraps. When ...

First popularized in Japan in the 1980s, bokashi composting is a unique, indoor composting method that has a number of advantages over other composting systems. Not only is bokashi composting small ...

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Rebecca Rosen popped the lid open and dropped in some shredded lettuce. That lettuce, along with carrots, celery and banana peels was about to become dirt. Composting — turning organic waste such as ...